Club Details

Willow Point Golf & Country Club

3050 Willow Point Road
Lake Martin, AL 35010

Age of Club	Number of Members	Average Age of Members	Club Ownership
60	900	58	Russell Lands On Lake Martin
Gross Dollar Volume	Annual Dues Volume	Annual Food Sales	Annual Beverage Sales
$5,600,000.00	$4,000,000.00	$1,350,000.00	$485,000.00

Golf Facilities

18 hole course, par 72, designed by Thomas Nichol

The course measures 7,465 yards from the championship tees, and include six sets of tees to accommodate all levels of play. Twelve holes are located along the shores of Lake Martin – and all 18 holes have a view of the lake. The Bermuda fairways are accented by native grasses, tall fescue as well as stone and rock work bordering the lake.

Tennis Facilities

4 outdoor lighted Clay courts

Two Pro-Clay Turf courts and two Rubico Clay courts.

Swimming Facilities

1 Outdoor

The saline pool is 8,000 square feet & comes equipped with the soothing sounds of a rocky waterfall, an infinity edge vista, and lakefront dining provided by our full service snack bar. The pool is available for use year-round with full pool lifeguard and snack bar services beginning Memorial Day weekend through Labor Day.

Other Athletic Facilities

Fitness Facilities, Boat Docks, Beach Area

Dining Facilities

2 Casual Dining Room that seats 100
1 Formal Dining Room that seats 50
1 Snack Bar

The Stone Grille is a more casual dining option with spectacular panoramic views of the golf course on beautiful Lake Martin for breakfast, lunch or dinner. A family-friendly menu of soups, salads, sandwiches, and burgers. The Bay Room at the Stone Grille is the only area we accept dining reservations for breakfast, lunch or dinner. The Camellia Room, open Friday & Saturday evenings, offers members and guests an unrivaled dining experience for those special evenings. Ivory linens, complementing the Southern flair of hardwoods Locker Room Golf Buffets as well as a Pool Side Cabana are also to members and their guests.

Special Club Features

Willow Point Golf & Country Club offers the best in Southern remote hospitality, whether for a memorable lake view wedding reception, a corporate team-building retreat, or a peaceful

getaway with family and friends..

Club is open 6 days per week, 12 months per year.

Job Details

Date Posted

6/7/2022

Job Title

Assistant Manager/F & B

Brief Job Description

This is an opportunity to join an incredible organization located in the beautiful River Region of Alabama. Russell Lands On Lake Martin is a growing family run organization whose flagship is the Willow Point Golf & Country Club. This Assistant Manager position is a hands-on working role responsible for the overall supervision and execution of all food service and dining related activities including the restaurants and banquet services. The perfect fit should have experience in a luxury restaurant, private club or a golf resort. They will manage and ensure quality of service, compliance with all policies, procedures and laws, fiscal responsibility, management of team members and creating a collaborative environment with other departments.

Candidate Qualifications

Work closely with Executive Chef and provide strong leadership for service staff
Ensure that the guest dining experience is of the highest quality; solicit guest feedback, ensure any errors are corrected promptly and provide appropriate feedback
Serve as a leader, mentor and role model for service team members
Maintain a work environment free of harassment, favoritism or poor work practices
Identify, hire and train staff to meet service standards; coach, correct, discipline poor performers. Determine areas for improvement in service and implement changes as needed using appropriate training techniques, clear expectations and accountability
Meet food and beverage financial objectives through forecasting, assist preparation of an annual budget, scheduling expenditures, analyzing variances and initiating corrective actions
Be knowledgeable of and conform to all regulations regarding the Alcoholic Beverage Commission
Have a strong working knowledge of fine wines and spirits
Maximize bar profitability by ensuring portion control and accuracy of charges
Maintain a safe and healthy environment by establishing and following all sanitation standards, supervise the maintenance of equipment to protect assets while maintaining the highest level of service
Remain on the cutting edge of trends in the profession by participating in educational training, reading trade and professional publications and participating in professional organizations
Respond to guest needs, inquiries or problems in a timely and professional manner to ensure a quality experience and enhance future sales prospects
Willingness to work nights, weekends and holidays to meet the expectation of the business
Perform all other duties as requested
Assumes responsibility for FOH, Men’s Locker Room, Bev Cart, Bars, catering requests, Events
Works in partnership with Other Assistant Managers
Works in Partnership with Executive Chef & BOH
The expectation is that this role would be integral with monthly beverage inventory, wine programs, in house events
Assists with purchasing, china, silver and glassware inventory
Responsible for correct pricing and POS JONAS changes
Responsible for Scheduling & Payroll Processing
Provides End of Shift/Sales Reports as requested
Direct Staff Reports: Front of the House Food and Beverage Employees
Other duties as requested
Reports To Club Manager

Educational Requirements

Education:

Bachelor's degree in Hospitality Management or similar course of study preferred
Five or more years proven success in a F&B leadership role at an upscale hotel, club or resort

Skills and Abilities:

Exceptional written and verbal communication skills
Critical analysis skills to assess and manage, budgets, trends, resource allocation and strategic planning
Ability to manage a large and diverse team and delegate and oversee responsibilities
Be an effective listener and problem solver
Possess a strong desire to exceed expectations
Team mentality who works well with others
Display a refined temperament with the ability to always treat guests, vendors and co-workers with dignity and respect

Date Position Available

ASAP

Salary Range

$60,000.00 to $79,999.00

Other Benefits

Fulltime benefited employee
401k with company match
SDT/LTD Insurance plans
Health/Dental/Vision Plans

Annual salary based on experience to include relocation/housing assistance and company bonus

Please send resumes to:

Dana R. DiChiara CCM, CCE
3050 Willow Point Road
Alexander City, AL 35010
ddichiara@russelllands.com