Club Details

The Club at Las Campanas

132 Clubhouse Drive
Santa Fe, NM 87506


This club uses CMAA's General Manager/Chief Operating Officer Concept.
Age of Club Number of Members Average Age of Members Club Ownership
30 843 67 Member-Owned
Gross Dollar Volume Annual Dues Volume Annual Food Sales Annual Beverage Sales
$18,000,000.00 $11,000,000.00 $2,250,000.00 $750,000.00

Golf Facilities

  • 18 hole course, par 72, designed by Jack Nicklaus
  • 18 hole course, par 72, designed by Jack Nicklaus
Practice park, 3 putting greens, full service pro shop, year round indoor golf performance center, seasonal member and guest tournaments and private lessons.

Tennis Facilities

  • 7 outdoor Clay courts
Synthetic clay courts.

Swimming Facilities

  • 1 Indoor
  • 1 Outdoor
Family friendly resort style outdoor pool, Kiddie pool, and four lane indoor salt water lap pool and hot tub

Other Athletic Facilities

Full service equestrian center, 80 stalls, indoor arena, 5 outdoor arenas, including trail rides and housing for member's horses. Fitness Center with strength training and aerobic equipment, pilates, spin, and movement studios. Four Pickleball courts. 2.5 acre dog park

Dining Facilities

  • 1 Formal Dining Room that seats 74
  • 1 Lounge/Bar that seats 44
  • 3 Informal Dining Room that seats 120
  • 1 Member's Grill that seats 40
  • 1 Casual Cafe that seats 64
  • 1 Log Cabin that seats 90
Essentially three separate clubhouses varying in size, from fine dining to fast and casual menu concepts.

Special Club Features

Established in 1991, The Club at Las Campanas is a premier luxury golf gated community stretching across 4,700 acres surrounded by pristine desert. The community is comprised of exclusive neighborhoods with custom homes and homesites. The Club at Las Campanas is a place where members can enjoy two award-winning Jack Nicklaus Signature golf courses, a 46,000 square foot Hacienda Clubhouse, a peerless Equestrian Center, Fitness & Tennis Center which includes a luxurious spa, pickleball, a 2.5-acre dog park and year-round dining opportunities in the award-winning Hacienda Clubhouse and Log Cabin. The Club has garnered an earned reputation for featuring world-class facilities and has been recognized as a Platinum Club of America since 2014 and as a Distinguished Club by Boardroom Magazine since 2018. In addition, The Club at Las Campanas provides habitat for 200 species of migrating and breeding birds and has the only golf courses in New Mexico to be certified as a cooperative sanctuary by Audubon International. Excellence, integrity, respect, and environmental and social responsibility are cornerstones of the Club’s vision.

The club membership is extremely active in all four seasons. Summer is the high season of activity for our membership with afternoons approaching the low 90's and nights cooling off into the high 50's. Perfect outdoor and golfing weather. Santa Fe sees over 300 days of clear blue sky, sun shining days every year. At 7,000 feet, the Club is located in the "high desert" the terrain and offers ample access to National Monuments, National Parks and other outdoor adventures.The mountains are golden in the fall with the turning of the Aspen trees and while all four seasons are present, none are too extreme. Ski Santa Fe is located roughly 30 minutes from club property and boasts 86 runs on 1725 vertical feet which saw over 330" of snow in the 2018-2019 season. At the foot of the Rocky Mountains, only 36" of snow makes it to the city itself, making for nice cool and sunny mornings with an easy drive to the basin.

The Club at Las Campanas Website: www.theclubatlascampanas.com

Club is open 7 days per week, 12 months per year.

Job Details

Date Posted

11/17/2022

Job Title

Clubhouse Assistant

Brief Job Description

The Club at Las Campanas, one of the premier private clubs in the United States, is currently seeking a Clubhouse Assistant. The successful candidate will have demonstrated a track-record of leadership and high quality food & beverage management in private clubs or high-end establishments in the hospitality industry. Responsible for management of members dining venues in the manner most pleasing to members and their guests. Assures a high standard of appearance, hospitality and service in personnel and cleanliness of dining areas. Supervises and trains dining staff. Reports to Clubhouse Manager.

  • Schedules personnel and plans room set-up based upon anticipated guest counts and member needs
  • Carefully supervises to help assure proper service
  • Helps hire, train, and supervise dining room staff
  • Provides appropriate reports concerning employee schedules
  • Receives and handles complaints concerning food, beverages, or service
  • Serves as liaison between the dining room and kitchen staffs
  • Assures that all side work is accomplished, and all cleaning of equipment and storage areas is completed according to schedule
  • Directs pre-shift meetings with dining room personnel. Relays information and policy changes and briefs staff
  • Assures the correct appearance, cleanliness, and proper set-up of the dining rooms. Checks the maintenance of all equipment in the dining room and reports deficiencies
  • Makes suggestions about improvements in dining room procedures and layout
  • Assures that the dining rooms and other club areas are secure at the end of the business day
  • Keeps an inventory of dining room items including silverware, coffee pots, water pitchers, salt and pepper holders and sugar bowls
  • Develops and maintains the guest dining room reservation system
  • Develops and supervises POS systems

Candidate Qualifications

  • A minimum 2 years of experience as a Dining Room supervisor/manager
  • Strong background in fine dining service training programs. 
  • A proven leader of strong professional teams.
  • A high energy professional with experience working in a fast-paced, high volume, high-end food & beverage setting. 
  • Naturally outgoing, conversant, respectful, and diplomatic in matters of guest service and the handling of staff issues.
  • The ability to work closely with other departments, as necessary.
  • Superior communication skills, written and verbal.

Educational Requirements

  • Bachelor’s Degree from a four-year university or college in Hospitality Management considered a plus.
  • Certified Club Manager (CCM) or actively pursuing designation preferred.

Date Position Available

immediately

Other Benefits

  • Generous Health Insurance Contribution (Health, Vision, Dental, LTD, STD, HRA, FSA)
  • Holiday Fund
  • Monthly cell phone allowance 
  • Company Matched 401K Contribution
  • Free Employee Meals
  • Golf Privileges
  • PTO
  • CMAA Dues and Education – up to $20,000/year for continued education through the LCCF
  • Optional Access to our Employee Gym with state-of-the-art equipment
  • Employee discounts at restaurant, pro shop, salon/spa

Please send resumes to:

Kaitlin Judd
Talent and Development Specialist
437 Las Campanas Drive
Santa Fe, NM 87506
PHONE: 15059953502
Apply Online
kjudd@clublc.com

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