Club Details

Dunwoody Country Club

1600 Dunwoody Club Drive
Atlanta , GA 30350

This club uses CMAA's General Manager/Chief Operating Officer Concept.

Age of Club	Number of Members	Average Age of Members	Club Ownership
53	1100	53	Member-Owned
Gross Dollar Volume	Annual Dues Volume	Annual Food Sales	Annual Beverage Sales
$12,000,000.00	$6,300,000.00	$2,700,000.00	$1,700,000.00

Golf Facilities

18 hole course, par 72, designed by Willard Byrd

Tennis Facilities

14 outdoor lighted Har-Tru courts

Swimming Facilities

1 Outdoor

Other Athletic Facilities

Dining Facilities

Men's Grill that seats 240
3 Casual Dining Room that seats 240
3 Ballroom that seats 400
Snack Bar that seats 100
3 Private Function Room that seats 100

Special Club Features

Formerly Ansley Golf Club, the 200+ acre tract of land on which our Club sits was purchased from Mr. G. Thomas Bailey and chartered on March 21, 1969. In 1969 the Ansley Membership voted by a narrow margin to sell the Country Club. An organizational meeting was held at The White House a few weeks later. Ninety two Charter Members agreed to fund a new corporation and form the Dunwoody Country Club. A committee was formed to meet with officials of the bank which held the mortgage on Ansley Country Club. The bank agreed to the change and Ansley transferred the entire operation to the new Dunwoody Country Club Corporation. Clubhouse Construction began in 1969 and the new Clubhouse opened Labor Day of 1970 including swimming pool, bath house and four tennis courts. To this day, Dunwoody Country Club has long been regarded as one of the top golf facilities in the southeast.

Ten minutes from Perimeter Mall, and thirty minutes from the heart of Downtown Atlanta, Dunwoody Country Club is a green oasis hidden among the bustling suburbs of Gwinnet, Fulton and DeKalb Counties in Atlanta, GA. The Club offers its members a family friendly atmosphere, an 18-hole championship golf course with full practice facility, 14 outdoor tennis courts, pool complex with snack bar, separate tennis clubhouse with banquet facility, Ballroom (seating up to 400), Private Wing (seating 20, 30, and 50), Recently Renovated Mixed Grill (seating 240), Men’s Lounge, Halfway House, and Wellness Center. A $10 million renovation to existing wellness, halfway house, men’s lounge, and golf shop is expected to be completed in February 2019.

Club is open 6 days per week, 12 months per year.

Job Details

Date Posted

3/3/2023

Job Title

Food & Beverage Intern

Brief Job Description

Dunwoody Country Club’s Summer Internship Program will provide a hands-on club management experience that is centered around supervising pool snack bar staff with direction from the Director of Food and Beverage. The program also incorporates a rotational component with various departments to allow interns to experience all aspects of the Club. Interns will have the opportunity to directly meet with all upper-level management, including General Manager/COO, & Assistant General Manager. Interns will have the opportunity to attend weekly F&B meetings, monthly committee meetings and participate in various other educational exercises. Each intern will also be responsible for submitting a summer project customized to the intern’s interests, expertise, and the Club’s current needs. Upon completion of this program, interns will be well-equipped with the necessary knowledge and skills needed to be successful in the club industry.

Interns will have the opportunity to attend the Georgia CMAA Chapter Education Meetings as well as participating in personal development meetings. Interns will receive unparalleled educational value, hands on management experience, and rotational opportunities at a premier private club with industry leading best practices and standards.

Candidate Qualifications

The ideal candidate should be enrolled in a four-year hospitality program or related field. This candidate must have an outgoing personality, exceptional communication skills, positive attitude and be team-oriented. He or she must possess a basic understanding of restaurant service techniques, beverage and wine knowledge, and be proficient in Microsoft Office, email and POS systems. The candidate must be honest, respectful, dedicated, caring and have a strong worth ethic; and must be able to handle a fast paced, high-end, sophisticated work environment. The candidate is expected to be self-motivated and committed to exceeding the expectations of the membership and their guests.

Educational Requirements

Date Position Available

05/01/2023

Other Benefits

Please send resumes to:

Christian Peters, CCM
Director of Food & Beverage
1600 Dunwoody Club Drive
Atlanta , GA 30350
PHONE: 770-394-4492
cpeters@dunwoodycc.org