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Club Details

Oakmont Country Club

1233 Hulton Rd.
Oakmont, PA 15139


Age of Club Number of Members Average Age of Members Club Ownership
119 870 63 Member-Owned
Gross Dollar Volume Annual Dues Volume Annual Food Sales Annual Beverage Sales
$16,000,000.00 $6,000,000.00 $3,000,000.00 $2,000,000.00

Golf Facilities

  • 18 hole course, par 70, designed by Henry Fownes
The course, exclusively designed by Henry Fownes, has a rich history dating back 121 years to its opening in 1903. Over the course of a year, Henry Fownes, assisted by a crew of 150 men and nearly two dozen mule teams, meticulously constructed Oakmont on former farmland, creating an ideal setting for a links-style course. Situated in the picturesque Allegheny River Valley, Oakmont stands out for its distinctive features – it boasts minimal water hazards and, since 2007, has been virtually tree-free. With a formidable USGA course rating of 77.5[2] and an impressive array of 175 bunkers, Oakmont is widely acknowledged within the golf community as one of the most challenging courses in the United States.

Tennis Facilities

  • 2 outdoor Paddle-Tennis courts
Two Heated Paddle Tennis Courts; Often sees use outside of Golf Season.

Swimming Facilities

  • 2 Outdoor
Experience resort-style luxury at Oakmont Country Club's exquisite pool facilities. Dive into sophistication with a 30-yard lap pool, perfect for those seeking a more active swim. The open swim pool beckons with its inviting waters, providing a relaxing retreat for members to unwind and bask in the sun. Families can delight in the zero-entry children's pool, ensuring a safe and enjoyable experience for our youngest members. Embrace the vibrant spirit of summer by joining the active Swim Team, fostering a sense of community and healthy competition throughout the warmer months. Our pool area isn't just about swimming – it's a social hub where members gather to connect and create lasting memories. The allure extends beyond the water with a full-service bar and restaurant, creating a seamless blend of leisure and indulgence. Open seven days a week throughout the summer, this culinary haven caters to diverse tastes, making every visit a culinary delight. Immerse yourself in the resort-style ambiance at Oakmont Country Club's Pool, where every moment is an opportunity to savor the finest in recreation and relaxation.

Other Athletic Facilities

Dining Facilities

  • 1 Men's Grill that seats 50
  • 1 Casual Dining Room that seats 30
  • 1 Formal Dining Room that seats 65
  • 2 Outdoor Dining that seats 50
  • 1 Private Function Room that seats 20
  • 1 Private Function Room that seats 40
  • 1 Ballroom that seats 250
  • 1 Meeting Room that seats 15
  • 1 9th Hole that seats 12
  • Outdoor Dining that seats 250
Executive Chef Jake Adamonis leads our talented culinary team that prepares fresh, seasonal dishes that are sure to impress the most sophisticated palette. Chef and his team consistently set the bar for not only Pittsburgh dining, but Club dining as well. Allow Michael McGuire, Sommelier/Food and Beverage Manager, to introduce you to our expertly curated Grand Cellar List. Enjoy a selection from our delicious House Cocktail List featuring local purveyors, Small Batch Bourbons, and exclusive Single Malt Scotch. Whatever you're in the mood for, we'll be sure to serve you the best. Whether you're looking for a refreshing beverage and quick meal after a round of golf on the #18 porch, a breezy, light lunch on our #9 Porch, a delicious meal and a few cocktails in our Champion's Grill, an intimate dinner in our elegant Oakmont Dining Room, or if you're looking to escape into the Men's Grill—Oakmont offers it all. From our skilled culinary department and our experienced bar & waitstaff, we will be sure you leave with a memorable dining experience that only Oakmont may provide. The cuisine will keep you coming back for more, but our phenomenal service team is what truly sets our dining apart from any other.

Special Club Features

Discover the timeless allure of Oakmont Country Club, a prestigious establishment nestled in the eastern United States, primarily situated in the charming suburbs of Plum and with a small but significant portion gracing Oakmont. Located in the western Pennsylvania region near Pittsburgh, Oakmont Country Club has been a beacon of excellence for 121 years since its establishment in 1903.

Renowned for its golf course, Oakmont proudly holds the distinction of being the "oldest top-ranked golf course in the United States," a testament to its enduring legacy and commitment to excellence. This iconic venue received the esteemed recognition of being designated a National Historic Landmark in 1987, solidifying its significance in the rich tapestry of American golf history.

The allure of Oakmont Country Club is further accentuated by its unique layout, where the Pennsylvania Turnpike gracefully separates seven captivating holes (2–8) from the rest of the course. This distinctive feature adds to the club's character, creating an unparalleled golfing experience for members and visitors alike. Oakmont Country Club stands not just as a golfing haven but as a living testament to tradition, history, and the enduring pursuit of sporting excellence.

 

 

 

Club is open 7 days per week, 10 months per year.

Job Details

Date Posted

1/18/2024

Job Title

Food & Beverage Management Intern

Brief Job Description

Elevate your hospitality journey with Oakmont Country Club's exclusive 2024 Summer Food & Beverage Management Internship Program! We're on the lookout for passionate and driven hospitality students ready to immerse themselves in a dynamic environment. This positional-based internship is tailor-made for individuals with at least one prior internship experience, offering a hands-on role in managing Oakmont's Pool Grille. As an intern, you'll gain invaluable experience overseeing scheduling, inventory, employee training and retention, while also orchestrating bi-weekly "Family Fun Days" and crafting delightful food & beverage offerings for weekly swim meets. Concluding the internship, you'll emerge well-versed in supervisory roles, food and beverage operations, and the intricacies of event planning and execution. Join us at Oakmont and become part of a legacy that has set the standard for excellence in hospitality for 121 years!

Candidate Qualifications

Candidate Minimum Qualifications Include:

• A passion for Hospitality

• Capability to stand for extended periods, walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and reach; Capability to perform continuous repetitive motions.

• Ability to frequently lift objects up to 25 lbs. 

• Availability to work evenings, weekends, and holidays, aligning with the nature of Oakmont Country Club's demands. 

• Exceptional communication skills to ensure effective coordination in a dynamic work environment.

• Friendly and cooperative demeanor to engage seamlessly with Members, Guests, and Staff.

Educational Requirements

Candidate Minimum Educational Qualifications include:

- Enrollment in a four-year Hospitality Management Program. 

- RAMP Certification (Required - 30 Days after Start Date)

- Previous Food & Beverage experience is a plus. 

- Enrollment & Engagement in local CMAA Professional or Student Chapter preferred.

Date Position Available

5/20/2024

Other Benefits

Oakmont Country Club offers competitive compensation and outstanding benefits to its valued teammates. If you are passionate about deliverying exceptional service in an upscale enviroment, apply now to become an integral part of the estemed Oakmont Country Club. Elevate your career in an atmosphere where excellence is not just encouraged; it is expected. 

- Free Meals

- Golfing Privileges

- Pro Shop Discounts

- Free Housing Available (Limited; Determined by necessity)

Please submit your resume via the email address provided below. 

Please send resumes to:

Morgan Arnold (Mr.)
Director of Food & Beverage
1233 Hulton Rd.
Oakmont, PA 15139
PHONE: (412)-828-8000
marnold@oakmont-countryclub.org

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