Fiddlesticks Country Club is seeking a dynamic and energetic Catering and Events Manager to lead our banquet operations for member and private events and report to the Director of Food and beverage. The position's focus is to effectively lead Fiddlesticks' events and social calendar initiatives with creativity, strategy, and passion. The mission is to manage event planning from conception through execution, ensuring memorable experiences for our members.
This individual will manage vendor sourcing and member and guest inquiries, oversee various administrative tasks related to country club activities, and help plan and implement a robust social and recreational activity calendar. This position offers valuable experience in a busy events environment and is ideal for someone passionate about the events industry. Join our team and provide exceptional service to our members!
Details:
https://www.fiddlestickscc.com/files/FCC%20Event%20Job%20Responsibilities.pdf
Alex Satizabal Director of Food & Beverage 15391 Canongate DriveFort Myers, FL 33912 PHONE: 239-210-2785 asatizabal@fiddlestickscc.com
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