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Club Details

New York Athletic Club

31 Shore Road
Pelham, NY 10803

Unique Club/Facility Details

The New York Athletic Club, founded in 1868, is an elite platinum and emerald-rated private club. The NYAC has over 9,000 active members and remains steadfastly committed to its roots: supporting athletes at the highest levels of Olympic competition while providing world class facilities at the Club’s two locations. The City House in Manhattan and Travers Island in Westchester County offer facilities for members who wish simply to remain fit and healthy.

Travers Island is in Pelham Manor and sits on 33 beautiful acres surrounded by the Long Island Sound. Its focal points are the Olympic-sized saltwater swimming pool, children’s pool, cabanas, Tiki Bar, 18 tennis courts, 5 paddle courts, the rowing facility, a newly constructed 13,000 square foot fitness facility, and the yacht club consisting of floating docks and a full-service marina. In addition, the NYAC offers a 60,000+ square foot clubhouse with a grand ballroom accommodating up to 250 guests, outdoor patio with seating for 200, multiple banquet and meeting rooms, two dining rooms, three bars, pool & tennis snack bars and multiple administrative offices.

Club is open 7 days per week, 12 months per year.

Age of Club: 156
Number of Members: 10000
Club Ownership: Member-Owned

Golf Facilities

Golf facilities unspecified

Racquet Facilities

  • 18 Hard courts
Eighteen regulation-size tennis courts.

Swimming Facilities

  • 2 Outdoor
Olympic-sized and childrens' pools.

Other Athletic Facilities

Rowing, yacht club and marina, full athletic field and running track, state-of the art fitness facility.

Dining Facilities

  • Formal Dining Room
  • Lounge/Bar
  • Snack Bar
  • Outdoor Dining
Formal and casual dining options, waterfront Tiki Bar, lounge and taproom, and two snack bars (pool and tennis).

Job Details

Date Posted

1/2/2025

Job Title

Restaurant Supervisory Intern

Job Description

The New York Athletic Club - Travers Island is seeking motivated and enthusiastic leaders to take part in our internship program. Interns will have a primary area of focus but will have the opportunity to be involved in a rotational component to gain experience and exposure to other club departments.

Restaurant Supervisory Intern: The Restaurant Supervisory Intern is responsible for supervising the ala caret Patio Restaurant, which is the Club's most active summer dining outlet. The Intern will co-manage the operation and concetrate on the operating results in this fast-paced area, with emphasis on the quality of service offered to members of the Club. This person will report directly to the Food & Beverage Manager and will closely collaborate with the senior Food & Beverage Managment team. 

This is preferably a Junior, Senior, or Gradaute, who has previously held an internship or has F&B experience.

Candidate Qualifications

The successful candidates will be enthusiastic and highly motivated Hospitality students. Candidates must show excellent communication skills, both written and verbal. The New York Athletic Club expects candidates to maintain a strong work ethic, a positive attitude toward work, and the desire to constantly improve themselves and others. Qualified candidates must be team players who are motivated to exceed member and guest expectations in every interaction, achieved through attention to detail. The ideal intern will have the ability to commit to the position for the full summer, starting before Memorial Day and ending on or after Labor Day. 

All employees must maintain a neat, clean, and well-groomed appearance by Club standards. Upon employment, all employees are required to fully comply with the New York Athletic Club rules and regulations. Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules, including weekends and holidays, to reflect the business needs of the Club. This job posting is not an exclusive or exhaustive list of all job functions that an emplyoee in this position may be asked to perform from time to time. 

Physical Requirements: 

While performing the essential functions of this job, the employee is regularly required to stand and walk for extended periods of time, use hands and fingers, reach, climb, bend, twist, stoop, kneel, crouch, and life and/or move up to 50 pounds.

Educational Requirements

  • Currently enrolled in four-year Hospitality program.
  • CMAA Member is preferred.

Date Position Available

05/15/2025

Salary Range

$30,000.00 to $34,999.00

Other Benefits

  • Great work environment, housing in New York, daily meals and uniforms.
  • Ongoing training and leadership experience will be provided. 
  • Internships could lead to a postgraduate, full-time opportunity with the Club.
  • Competitive hourly wage (eligible for overtime).

Please send resumes to:

Jason Hogan
Talent Acquisition & People Engagement Coordinator
31 Shore Road
Pelham, NY 10803
PHONE: 212-767-7000
jasonh@nyac.org

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