Unique Club/Facility Details

Golf Facilities

• 9 hole course, par 72

Racquet Facilities

• 4 outdoor lighted Hard courts

Swimming Facilities

• 2 Indoor

Other Athletic Facilities

Dining Facilities

• 1 Informal Dining Room that seats 150
• 1 Lounge/Bar that seats 40
• 2 Meeting Room that seats 60

The Manager of the Beeville Country Club (BCC or the Club) shall be responsible for the day-to-day operations of the Club, reporting directly to the BCC Board of Directors. This position is responsible for all aspects of BCC’s management with special attention given to clubhouse operations leadership with respect to food and beverage management, event planning and maximizing over all member satisfaction.

The Manager will consult with the full Board on a regular basis to seek the opinions of board and committee members on a variety of topics related to food and beverage, events and décor. The Manager will create, implement and monitor all of the Club’s budgets and be accountable for the overall profitability and financial management aspects of the Club. The manager will develop an ongoing marketing plan to attract new members and events to the BCC. This position will represent the BCC within the community, local businesses and industry.

Educational Requirements

Bachelor’s degree in business administration, hospitality management, or related
field of study is preferred