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Club Details

Indian Hills Country Club

4001 Clubland Drive
Marietta, GA 30068

Unique Club/Facility Details

Indian Hills Country Club is family-oriented private country club located in East Cobb County of Marietta, GA. The club features 27 holes of golf, open seven days per week, with extensive practice facilities. We have 7 tennis courts, 6 designated pickle ball courts and a new observation/entertainment pavilion, three swimming pools, and a beautiful clubhouse featuring a newly renovated bar and restaurant delivering excellent dining and year-round social events.
 

Club is open 7 days per week, 12 months per year.

Age of Club: 48
Club Ownership: Individual-Owned
This club uses CMAA's General Manager/Chief Operating Officer Concept.

Golf Facilities

  • 27 hole course, designed by Joe Lee

Racquet Facilities

  • 7 outdoor Hard courts
6 Pickleball Courts

Swimming Facilities

  • 2 Outdoor
The facility includes a family-friendly pool with a children’s mushroom water feature, a separate adults-only pool, and a pavilion equipped with a full-service bar and grill kitchen area.

Other Athletic Facilities

Dining Facilities

  • Formal Dining Room
  • Member's Grill
  • Outdoor Dining
  • Casual Dining Room
  • Private Function Room
  • Snack Bar

Job Details

Date Posted

4/20/2026

Job Title

Director of Catering & Events

Job Description

We are seeking an experienced Director of Catering & Events to lead all private events, weddings, and signature member functions at our private country club-Indian Hills Country Club located in Marietta, GA. This role is responsible for overseeing events from initial inquiry through execution, managing catering staff, collaborating with culinary and service leadership, and ensuring exceptional experiences for our members and guests.

The ideal candidate is a polished hospitality professional with strong event management experience, excellent communication skills, and a passion for creating memorable experiences in a member-focused environment.

Key Responsibilities

  • Serve as the primary point of contact for private events and weddings
  • Plan, coordinate, and execute member and private events, including holidays and themed functions
  • Create and manage Banquet Event Orders (BEOs) and event calendars
  • Collaborate closely with the Executive Chef, Director of Food & Beverage, and Service Managers
  • Lead, coach, and develop catering staff, including the Assistant Director of Catering
  • Coordinate vendors, room setups, billing, and post-event follow-up
  • Participate in budgeting, forecasting, and department head meetings
  • Support marketing efforts related to event promotion

Candidate Qualifications

  •  Background in catering, events, or hospitality management
  • Wedding and upscale event experience preferred
  • Strong leadership, organizational, and interpersonal skills
  • Knowledge of food, beverage, wine, and service standards
  • Flexibility to work evenings, weekends, and holidays

Educational Requirements

  • Bachelor’s degree in hospitality management or similar preferred
  • CMAA involvement encouraged and supported

Date Position Available

05/01/2026

Other Benefits

Why Join Us?

At Indian Hills, we pride ourselves on fostering a welcoming, member-first environment. As part of our events & catering staff, you’ll have the opportunity to grow your career, share your love for events, and contribute to one of the premier country clubs in the area.

Compensation and Benefits:

Full benefits including medical, dental, LTD, STD, Life, Paid Parental Leave, 401K, Paid time off, Paid holidays, Employee Meal, Continuing Education Support, Golf privileges.

Please send resumes to:

Lisa Hamilton
HR Manager
lhamilton@futren.com

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