Club Details

Chevy Chase Club

6100 Connecticut Avenue
Gaithersburg, MD 20878

This club uses CMAA's General Manager/Chief Operating Officer Concept.

Age of Club	Number of Members	Average Age of Members	Club Ownership
130	2400	55	Member-Owned
Gross Dollar Volume	Annual Dues Volume	Annual Food Sales	Annual Beverage Sales
$28,000,000.00	$16,600,000.00	$6,700,000.00	$1,780,000.00

Golf Facilities

18 hole course, par 70, designed by Designed by Arthur Hills

The Club introduced golf in 1895 and was one of the first country clubs to establish the sport in the United States. Course architects included Donald Ross, C.H. Alison, Walter Travis and Arthur Hills. The Club has a full-service driving range facility and a short game practice area. An all-weather Golf Performance Center was opened in 2018 with five bays for instruction and member use, including a simulator. The Club hosts over 52 tournaments a year and has an extensive junior golf program. Steeped in tradition, the Club is a walking course supported by a popular caddie program.

Tennis Facilities

17 outdoor Har-Tru courts
4 indoor Har-Tru courts

Tennis started early in the Club’s history in 1905 and is an active community spanning across alls and skill levels. The Club has 17 outdoor tennis courts, four indoor tennis courts and seven platform tennis courts. The tennis courts are all Har-Tru and have a state-of-the-art hydro-grid water system that keeps the courts at a consistently high standard at all times. The Club has hosted local, regional, national and international tournaments.

Swimming Facilities

1 Outdoor
1 Outdoor
1 Outdoor

The swimming complex at the Club consists of an eight-lane recreational swimming pool with two diving boards, a four-lane heated adult pool and a baby pool. There are over 125 participants in the Club’s swim team and another 45 members of the dive team. Services include a full complement of social activities such as movie nights, bingo and themed pool parties along with full swim and dive instruction and classes. The pool dining facility consists of a full bar and full à la carte menu showcasing favorite poolside treats and snacks.

Other Athletic Facilities

Fitness Center - Renovated in 2015, the fitness facility is 15,000 square feet with 4,000 square feet for cardio/strength training, two group exercise studios where over 35 classes are conducted each week and three massage rooms. Winter Center | Ice Rink | Bowling - The Winter Center is a high volume, casual dining facility and the hub for social activity at the Club. The Winter Center has two full-service bars, 240 interior dining seats, full dining patio, small function room, and eight duckpin bowling lanes and overlooks the Club’s outdoor ice rink.

Dining Facilities

3 Casual Dining Room that seats 200
2 Casual Dining Room that seats 60
3 Formal Dining Room that seats 75
1 Ballroom that seats 300
1 Snack Bar that seats 50
1 Private Function Room that seats 90
1 Private Function Room that seats 60
1 9th Hole that seats 0

Dining Facilities – Chevy Chase Club offers many dining outlets throughout its campus for our members. In addition, the Club hosts robust member-programming and a busy private events calendar.  The Winter Center, our casual dining operation, is open for breakfast, lunch and dinner year-round and serves 130,000 meals annually.  The Maryland & Terrace Rooms, the Club’s fine dining venue, features a menu inspired by our Chef’s Garden. During the warmer months we feature a weekly prix fixe menu under the stars on the Dance Terrace.  The Tap & Card Rooms, featuring dark wood and a historic bar, is a favorite spot for enjoying a quiet bite or refreshment after tennis or golf.  Poolside, the Club offers full service food and beverage, as well as grab & go options.  The Golf Canteen features members’ favorites in a grab & go style and is a great stop before making the turn on the Golf Course.  Banquet operations include the setup and execution of private parties and club events. Parties will range from 15 person seated dinners to 300 person weddings. Club events include traditional holidays, sport events and social gatherings.  Among the event spaces at the Club, there is a ballroom that seats 300 and two satellite rooms that seat between 50 - 90 guests with adjoining balconies overlooking The Lawn and gardens.

Special Club Features

The Clubhouse, in its colonial revival design, was constructed in 1911. The Clubhouse consists of a formal dining area, the Maryland & Terrace Rooms, a casual dining area, the Tap & Card Rooms and three event spaces including a 300 person ballroom. The Clubhouse features two general member sitting areas used for cocktails, card playing and private events as well as an expansive lawn area where one will find white Adirondack chairs used by thh membership for relaxation and entertaining. Our beautiful gardens offer the Club's membership and thier guests a relief from the hustle and bustle of daily city life. Through horticultural innovation and excellence, the gardens reflect an estate philosophy, both respecting the Club's history and fostering interest for generations to come. The Bradley House, renovated in 2018, served as teh first permanent home of the Chevy Chase Club. Today, it consists of 18 overnight guest rooms with a full complement of services including laundry, room service, library and internet access. Bradley House guests have the priviledge of using all of the Club facilities during their stay.

Club is open 7 days per week, 12 months per year.

Job Details

Date Posted

12/7/2021

Job Title

Intern

Brief Job Description

The club has several hospitality internships available for the summer of 2022 for students interested in gaining experience at a world class Private Club and facility. In the interest of offering a well-rounded internship for students, we have multiple Food and Beverage experiences available in the following areas: casual dining, formal dining, poolside cafe dining and private events. In addition, interns may rotate during the summer to experience other food and beverage venues. The club offers introductory and supervisory internships, and in both, interns are offered hands-on opportunities to fully understand the Club experience. In addition to the Food and Beverage experience, all interns will also have exposure to Golf Course Operations, Gardens & Grounds, Golf Course Maintenance, Tennis Operations, Youth Programming, Fitness & Wellness, Overnight Guest Rooms and Accounting Principles.

In addition to Food and Beverage internships, the Club offers the following intern programs:

Gardens & Grounds

Golf Operations

Golf Course Operations

Culinary

Tennis

All interns are invited to participate in an in depth calendar of events that include lunch and one-on-one meetings with the General Manager, Senior Staff Presentations, NCCMA intern focused events and club tours, Leadership Readings and Professional Development. Food and Beverage interns work with our management team to plan and execute the employee picnic.

Candidate Qualifications

A team player who has a strong work ethic, willing to go above and beyond for the membership

Excellent verbal and written communication skills

Professional, enthusiastic and a positive attitude

Strong desire for continuous improvement for both themselves and their department

Strong interpersonal skills and the ability to multi-task

Educational Requirements

Enrolled in a collegiate Hospitality Program

Date Position Available

May 2022

Other Benefits

Housing provided 1.7 miles off club property. Public transportation located directly outside of housing and outside of club property. Club contributes to housing costs, intern pays $400 per month.

Complimentary meals provided during work hours

Complimentary parking

Invitation to local CMAA events through the NCCMA chapter, the club will cover expenses associated with attending these events.

Uniforms included

Competitive pay

Please send resumes to:

Kassie Nantz
Clubhouse Services Director
6100 Connecticut Avenue
Chevy Chase, MD 20815
PHONE: 3016524100
knantz@chevychaseclub.org