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About the Club

Grey Oaks Country Club

2400 Grey Oaks Drive N.
Naples, FL 34105

Club is open 7 days per week, 12 months per year.

Age of Club: 29
Number of Members: 2400
Club Ownership: Member-Owned

Golf Facilities

  • 18 hole course, par 72, designed by Cliffton Easle, Andrew Green
  • 18 hole course, par 72, designed by Cliffton Easle, Bob Cupp
  • 18 hole course, par 72, designed by Bob Cupp, Tim Liddy

Racquet Facilities

  • 12 outdoor lighted Har-Tru courts

Swimming Facilities

  • 1 Outdoor

Other Athletic Facilities

33,000 Sq. Ft. Wellness center that encompasses a vast fitness floor, specialty boxing center, indoor turf, four studio rooms (Pilates Reformer Studio, Yoga Studio, Main Studio, and Spin Studio), spa facility and outdoor class space. Our fitness team consists of over twenty personal trainers/class instructors, two physical therapists, one dietician, and one non-invasive pain specialist. We have 8 outdoor and lighted pickleball courts at our racquets center. Four bocce courts at our Wellness Center

Dining Facilities

  • 3 Casual Dining Room that seats 300
  • 2 Formal Dining Room that seats 120
  • 1 Informal Dining Room that seats 75

About the Job

Date Posted

11/22/2023

Job Title

Server Assistant/Food Runner

Job Type

Full-time

Job Description

About the Position

The Food runner/Server Assistant duties include but are not limited to; greeting and seating customers in a high volume environment, answering guest's questions regarding the Club and expediting and delivering food from the kitchen to patrons in a timely manner. This position may also be required to help, clear, clean and set tables. 

In addition, this position may restock supplies, perform general cleaning, work outside on a seasonal basis, and most importantly maintain and provide excellent customer relations with all patrons. This position requires mental agility and the ability to effectively multi-task in a fast paced and deadline oriented environment. A Food runner must have the ability to work well independently and also as a member of a team. 

All other duties as assigned by the Manager on duty. 

As with all positions, the position will continually exemplify and promote the core values, mission and culture of the Grey Oaks Country Club team. 

Candidate Qualifications

About You

You are an outgoing and personable professional and you have a desire to excel in the hospitality industry. You understand and live by the concept of being a "team player", making sure that collaboration is essential to your success, as well as the success of those you work with. At the same time, you have enough experience and strength to ensure the right thing is being done. You care innately about people and your goal is to please your customers and fellow employees. "It's not in my job description" is not part of your professional vocabulary.

Most importantly, your values align with the values and culture of our members and our Club. Those values are on display every day, and displayed with every decision you make.

 

Primary Responsibilities

  • Provide excellent customer service in a high volume environment

  • Ability to communicate clearly and be positive, polite, and cooperative with co-workers, managers, vendors and customers

  • Quickly clear dirty table settings and prepare table for resetting.

  • Promptly and consistently reset all service-ware as prescribed.

  • Ensure glassware, silverware and all other utensils are polished

  • Prepare restaurant for upcoming and next service.

  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silver, china, glass, linen and condiments.

  • Assemble and arrange tables and chairs for reservations and ensure cleanliness of floors.

  • Coordinates with chef and kitchen food orders.

  • Delivers food orders to table in an efficient manner.

  • Assists servers with beverages, bread, and butter to begin their dining experience and replenish as necessary.

  • Complete side work as directed by manager

Knowledge, Skills, and Qualifications:

  • Minimum of 3 months serving and/or food running experience in a hospitality setting.

  • Ability to interact with customers, coworkers, and management in positive, supportive, cooperative ways.

  • Knowledge and ability to effectively communicate

  • Ability to work in a fast-paced, customer service-oriented environment, perform duties under pressure, and in a timely manner

Date Position Available

Immediately

Other Benefits

Compensation & Benefits

Grey Oaks has an attractive compensation, benefits program, 401k plan with a generous matching contribution, a great work environment and the opportunity to work and learn from some of the best in the industry.

Grey Oaks is an Equal Opportunity Employer

To apply, contact:

https://recruiting.paylocity.com/recruiting/jobs/All/a679023a-0d50-44a2-b5de-86a5885bd376/Grey-Oaks-Country-Club-LTD

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