Club Details
Carolina Country Club
2500 Glenwood Avenue
Raleigh, NC 27608
Unique Club/Facility Details
Carolina Country Club was established in 1910 and has remained at its original location since inception. The Club, as one of the nation’s best private clubs, is recognized as a five-star platinum club as well as a Distinguished Emerald Club of the World. The membership enjoys first class facilities including golf, tennis, wellness, youth, pool, food and beverage service with each area led by an experienced and talented group of managers and professionals. Special event and private dining space includes a ballroom and eight private dining rooms with seating ranging from 10 to 1500 members. Dining consists of a family grille (85 seats), adult Bistro 1910 and Founders dining (90 seats), patio (70), men’s dining (45 seats), ladies’ den (24 seats), terrace bar and dining (85 seats), pool grille and golf halfway house (seasonal). The Club serves a very active membership of over 1200 families. The Southern estate style clubhouse was redecorated in 2007. Our informal bar was recently renovated with the addition of a new adult dining, the Bistro 1910 and family friendly, Grille Room. Renovations of our pool area and reconstruction of the golf course were completed in 2016. More renovations to the formal dining room were completed in Summer of 2023. The golf course is undergoing a major renovation starting Fall 2025.
Club is open
6
days per week,
12
months per year.
Age of Club: 112
Number of Members: 1250
Club Ownership: Member-Owned
Gross Dollar Volume: $21,000,000.00
Annual Dues Volume: $10,800,000.00
Annual Food Sales: $5,000,000.00
Annual Beverage Sales: $1,800,000.00
This club uses CMAA's General Manager/Chief Operating Officer Concept.
Racquet Facilities
- 2 outdoor Hard courts
- 10 outdoor Clay courts
Other Athletic Facilities
Wellness, Aquatics, and Youth Center offers a variety of activities for members.
Dining Facilities
- 2 Casual Dining Room that seats 150
- 2 Formal Dining Room
- 9 Private Function Room
- 1 Ballroom
- 2 Snack Bar
- 3 Outdoor Dining
- 1 Men's Grill
Job Details
Date Posted
1/9/2025
Job Title
Intern
Job Description
Enrich your education and come learn with us. The Summer Internship Program at Carolina Country Club is geared toward engaging students who truly desire to make club management their career. Carolina Country Club and our team are committed to devoting its time and resources to assist in the development of student interns to be successful in the club industry.
Our internship program is designed to expose you to all aspects of the operation at Carolina Country Club, and allow you to learn the private club sector of hospitality management with a hands-on approach. The program can be tailored to your particular goals and interests, and you will get out as much experience as you put in. Interns will be scheduled time in each of the following departments: Food and Beverage-Front of House, Culinary, Human Resources, Accounting, Membership, Communications/IT, Events, Golf, Agronomy, Maintenance, Tennis, Wellness, and also offers many leadership opportunities. Interns will have the opportunity to directly meet with all upper-level management, including Jack Slaughter CCM, CCE, General Manager/COO, Gustavo Muzzolon CCM, CEC, Assistant General Manager and James Mason CCM, Clubhouse Manager. Interns will also have bi-weekly meetings with the training directors to monitor their progress. Interns will be expected to attend weekly F&B meetings, monthly committee meeting, board meetings and various other management meetings.
In order to maximize your exposure to all the Club’s offerings, Carolina Country Club will devote an extensive part of your time to a departmental rotation. This will afford you the opportunity to work with other department heads and be directly involved in planning and executing a wide variety of club events. Interns can expect to not only be involved in both formal and casual dining, but also work with weddings, private parties, swim team events, golf tournaments, tennis tournaments, youth activities, and other various club functions not directly tied to food and beverage.
Each intern will be responsible for planning the 4th of July activities with our Youth Director and submitting a portfolio at the end of their program outlining everything they completed. Upon completion of this program, interns will be well-equipped with the necessary knowledge and skills needed for a successful future in the private club industry.
Candidate Qualifications
This candidate must have an outgoing personality, exceptional communication skills, a positive attitude and team-oriented. He or she must possess a basic understanding of restaurant service techniques, beverage and wine knowledge, and be proficient in Microsoft Office, e-mail and POS systems. This internship is offering management rotations and supervisory expectations.
The candidate must be honest, respectful, dedicated, caring and have a strong worth ethic; and must be able to handle a fast-paced, high-end, sophisticated work environment. The candidate is expected to be self-motivated and committed to exceeding the expectations of the membership and their guests.
Educational Requirements
All interns will have the opportunity to participate in ongoing training meetings during their time at Carolina Country Club. In addition to education for all front-of-house wait staff on service techniques and wine seminars, we require online training for all staff through classes provided by CCC through Paycom and RCSU. These classes include diversity in the workplace, business ethics, and how to prevent harassment, just to name a few; interns can anticipate completing these courses during the summer. Interns will also participate in the Carolinas Chapter book club throughout the summer.
Date Position Available
May 2025
Other Benefits
- Area Club Tours
- Carolina CMAA Summer Conference
- RCSU/Paycom Training
- Uniform
Please send resumes to:
James Mason
Clubhouse Manager
2500 Glenwood Avenue
Raleigh, NC 27608
PHONE: 919-792-1777
jmason@carolinacc.net
